Pacific Common Thresher Shark

Alopias vulpinus

Illustration of a Pacific Common Thresher Shark

Also Known As

  • Thresher shark
  • Fox shark
  • Sea fox
  • Swingletail
  • Whiptail shark
  • Thintail shark

U.S. wild-caught Pacific common thresher shark is a smart seafood choice because it is sustainably managed and responsibly harvested under U.S. regulations.


Above target population levels.

Fishing Rate

At recommended levels.

Habitat Impacts

Drift gillnets and harpoons used to catch common thresher sharks have no impact on habitat because they’re used in the water column and don’t contact the ocean floor.


Regulations are in place to minimize bycatch.

  • Availability


  • Source

    U.S. wild-caught from California and the Pacific Islands. 

  • Taste

    Mild flavor.

  • Texture

    Firm, dense, and meat-like.

  • Color

    Raw meat is white to tan with a pink blood line.

  • Health Benefits

    High in protein, low in fat, and a good source of niacin, vitamin B6, phosphorous, and selenium. More information on health and seafood.

The U.S. Fishery

Fishery Management

  • NOAA Fisheries and the Pacific Fishery Management Council manage the Pacific common thresher shark fishery on the West Coast.
  • Managed under the Fishery Management Plan for U.S. West Coast Fisheries for Highly Migratory Species:
    • Permits are needed to fish for highly migratory species, including thresher sharks, and fishermen must maintain logbooks documenting their catch.
    • Annual commercial harvest guidelines (a general objective for how much can be caught).
    • Closed areas protect endangered turtles, and gillnetting is prohibited within 3 miles of the coast where shark pups reside.
    • Fishermen are required to take a training course on safe handling and release of protected species.
    • Mandatory placement (about 20 percent coverage) of at-sea observers on commercial drift gillnet vessels to monitor catch, bycatch, and fishing effort.
    • Fishing times and areas are tightly managed to reduce the risk of catching protected species, such as sea turtles, whales, and dolphins.
  • NOAA Fisheries and the Western Pacific Regional Fishery Management Council manage the Pacific common thresher shark fishery in the Pacific Islands.
  • Managed under the Fishery Ecosystem Plan for the Pelagic Fisheries of the Western Pacific: 
    • Entry to this fishery is limited to a maximum of 164 vessels.
    • Permits and logbooks are required.
    • Observers are required on all Hawaii-based longline vessels.
    • NOAA Fisheries vessel monitoring system (VMS) program requires longline boats to be equipped with a satellite transponder that provides real-time vessel position updates and tracks vessel movements.
    • Longlines are prohibited in certain areas to protect endangered Hawaiian monk seals and reduce the potential for gear conflicts and localized stock depletion.
    • Vessels operating under longline general permits must carry special gear to release incidentally hooked or entangled sea turtles. 
    • There are no management measures specific to Pacific common thresher sharks, because in the Western Pacific they’re only harvested incidentally in the longline fishery for swordfish.
  • The Shark Conservation Act requires that all sharks, with one exception, be brought to shore with their fins naturally attached.
  • Management of highly migratory species, like thresher sharks, is complicated because the species migrate thousands of miles across international boundaries and are fished by many nations.


  • In 2018, commercial landings of thresher shark on the West Coast totaled more than 98,700 pounds and were valued at more than $73,300.
    • Most thresher shark landings are in California.
  • Gear types and bycatch:
    • Drift gillnets are used to catch common thresher sharks.
    • Drift gillnets can incidentally catch other species, such as ocean sunfish and blue sharks.
    • Protected species, such as sperm whales and sea turtles, may be caught as bycatch in drift gillnet fisheries.
    • Managers limit where and when drift gillnet fishermen can fish to help prevent bycatch. Logbooks and observer programs help monitor bycatch.
    • The California thresher shark gillnet fishery is a Category I fishery, meaning it has frequent incidental mortality or serious injury of marine mammals.
  • On the West Coast, recreational catch varies but has averaged roughly 20 metric tons in recent years. Recreational fishermen have daily bag limits for thresher sharks.

The Science

Population Status

  • According to the 2018 stock assessment, Pacific common thresher sharks are not overfished and not subject to overfishing.


  • Thresher sharks are found in the Eastern Pacific Ocean from Goose Bay, British Columbia, south to Baja California. They’re also found off Panama and Chile.
  • They migrate seasonally between Oregon/Washington and southern California/Baja Peninsula, Mexico.


  • Thresher sharks are highly migratory, and travel seasonally as temperatures change.
  • They are commonly found close to shore in areas rich with plankton, where their prey is also abundant.

Physical Description

  • Thresher sharks are brown, gray, blue-gray, or blackish on the back and underside of their snout.
  • They are lighter on the sides, and fully white below.
  • Fins are blackish, and some have white dots on the tips.
  • Their tail fin is sickle-shaped, and the upper part is very long, about half the length of the body.


  • Thresher sharks grow slowly, reaching lengths up to 18 feet.
  • They live a long time, between 19 and 50 years.
  • They mature when they reach about 5 years old and 5 feet in length.
  • Thresher sharks mate in midsummer. Eggs are fertilized internally and develop inside the female.
  • After a gestation period of about 9 months, females bear two to four live pups in the spring.
  • Thresher sharks feed on small pelagic fish—including anchovies, sardines, hake, mackerel, and squid.
  • They are named for their long, scythe-like tail, which they use to swat and stun fish before preying on them.
  • Top-level predators, such as killer whales and larger sharks, prey on common threshers.


  • NOAA’s Southwest Fisheries Science Center and Pacific Islands Fisheries Science Center study Pacific sharks to learn more about their biology, distribution, movements, stock structure, and status, as well as their potential vulnerability to fishing pressure.
    • This information is shared with international, national, and regional fisheries conservation and management bodies charged with the conservation and sustainable management of pelagic sharks and other highly migratory species.
  • A study analyzing the stomach contents of shortfin mako, blue, and common thresher sharks in the California Current provided new information that should help researchers characterize differences among the species as well as their roles in the ecosystem.
  • To better understand the impact of recreational fishing on thresher sharks, NOAA has worked with external partners and anglers to study fishing practices to determine how many thresher sharks live or die after release, and to find ways to decrease the number of thresher sharks caught by their tails.

Last updated: 05/13/2020