5 Things You Should Know About Sustainable Seafood
In the United States, sustainable seafood is not only a possibility, it’s our priority. We are recognized as a global leader in sustainable seafood, because we rely on strong science, responsive management, and enforced compliance.
Seafood Lovers Showed Us Their Seafood
Seafood lovers took to social media this Seafood Month to share their favorite dishes using #ShowUsYourSeafood.
Did you know that the United States is recognized as a global leader in sustainable seafood? U.S. fishermen and fish farmers operate under some of the most robust and transparent environmental standards in the world.
Ocean Warming Driving Species Distribution Shifts
Commercially important species on the Northeast U.S. shelf will continue to shift their distribution as ocean waters warm two to three times faster than the global average through the end of this century.
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